Professional paper - Review paper
Pretilost i masti u hrani
Medicina, 38 (2002), 1-2; 3-10. urn:nbn:hr:184:748727


Cite this document

Jovanović, Ž. (2002). Pretilost i masti u hrani. Medicina, 38. (1-2), 3-10. Retrieved from https://urn.nsk.hr/urn:nbn:hr:184:748727

Jovanović, Željko. "Pretilost i masti u hrani." Medicina, vol. 38, no. 1-2, 2002, pp. 3-10. https://urn.nsk.hr/urn:nbn:hr:184:748727

Jovanović, Željko. "Pretilost i masti u hrani." Medicina 38, no. 1-2 (2002): 3-10. https://urn.nsk.hr/urn:nbn:hr:184:748727

Jovanović, Ž. (2002) 'Pretilost i masti u hrani', Medicina, 38(1-2), pp. 3-10. Available at: https://urn.nsk.hr/urn:nbn:hr:184:748727 (Accessed 15 July 2024)

Jovanović Ž. Pretilost i masti u hrani. Medicina [Internet]. 2002 [cited 2024 July 15];38(1-2):3-10. Available at: https://urn.nsk.hr/urn:nbn:hr:184:748727

Ž. Jovanović, "Pretilost i masti u hrani", Medicina, vol. 38, no. 1-2, pp. 3-10, 2002. [Online]. Available at: https://urn.nsk.hr/urn:nbn:hr:184:748727. [Accessed: 15 July 2024]

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