Boban, M., Laviano, A., Peršić, V., Biočina, B., Petričević, M., Zekanović, D. ... Včev, A. (2016). Influence of Transiently Increased Nutritional Risk on a Left Ventricle Myocardial Mass Assessed by Echocardiography. Annals of Nutrition and Metabolism, 68. (3), 197-202. doi: 10.1159/000445301
Boban, Marko, et al. "Influence of Transiently Increased Nutritional Risk on a Left Ventricle Myocardial Mass Assessed by Echocardiography." Annals of Nutrition and Metabolism, vol. 68, br. 3, 2016, str. 197-202. https://doi.org/10.1159/000445301
Boban, Marko, Alessandro Laviano, Viktor Peršić, Bojan Biočina, Mate Petričević, Drazen Zekanović, Cecilija Rotim, Ivan Alerić i Aleksandar Včev. "Influence of Transiently Increased Nutritional Risk on a Left Ventricle Myocardial Mass Assessed by Echocardiography." Annals of Nutrition and Metabolism 68, br. 3 (2016): 197-202. https://doi.org/10.1159/000445301
Boban, M., et al. (2016) 'Influence of Transiently Increased Nutritional Risk on a Left Ventricle Myocardial Mass Assessed by Echocardiography', Annals of Nutrition and Metabolism, 68(3), str. 197-202. doi: 10.1159/000445301
Boban M, Laviano A, Peršić V, Biočina B, Petričević M, Zekanović D, i sur.. Influence of Transiently Increased Nutritional Risk on a Left Ventricle Myocardial Mass Assessed by Echocardiography. Annals of Nutrition and Metabolism [Internet]. 2016. [pristupljeno 19.08.2024.];68(3):197-202. doi: 10.1159/000445301
M. Boban, et al., "Influence of Transiently Increased Nutritional Risk on a Left Ventricle Myocardial Mass Assessed by Echocardiography", Annals of Nutrition and Metabolism, vol. 68, br. 3, str. 197-202, 2016. [Online]. Dostupno na: https://urn.nsk.hr/urn:nbn:hr:184:969296. [Citirano: 19.08.2024.]