Šrajer Gajdošik, M., Andjelković, U., Gašo Sokač, D., Pavlović, H., Shevchuk, O., Martinović, T. ... Josić, Đ. (2017). Data set of proteomic analysis of food borne pathogens after treatment with the disinfectants based on pyridoxal oxime derivatives. Data in Brief, 15., 738-741. doi: 10.1016/j.dib.2017.09.060
Šrajer Gajdošik, Martina, et al. "Data set of proteomic analysis of food borne pathogens after treatment with the disinfectants based on pyridoxal oxime derivatives." Data in Brief, vol. 15, 2017, str. 738-741. https://doi.org/10.1016/j.dib.2017.09.060
Šrajer Gajdošik, Martina, Uroš Andjelković, Dajana Gašo Sokač, Hrvoje Pavlović, Olga Shevchuk, Tamara Martinović, James Clifton i Đuro Josić. "Data set of proteomic analysis of food borne pathogens after treatment with the disinfectants based on pyridoxal oxime derivatives." Data in Brief 15 (2017): 738-741. https://doi.org/10.1016/j.dib.2017.09.060
Šrajer Gajdošik, M., et al. (2017) 'Data set of proteomic analysis of food borne pathogens after treatment with the disinfectants based on pyridoxal oxime derivatives', Data in Brief, 15, str. 738-741. doi: 10.1016/j.dib.2017.09.060
Šrajer Gajdošik M, Andjelković U, Gašo Sokač D, Pavlović H, Shevchuk O, Martinović T, i sur.. Data set of proteomic analysis of food borne pathogens after treatment with the disinfectants based on pyridoxal oxime derivatives. Data in Brief [Internet]. 2017. [pristupljeno 22.10.2024.];15:738-741. doi: 10.1016/j.dib.2017.09.060
M. Šrajer Gajdošik, et al., "Data set of proteomic analysis of food borne pathogens after treatment with the disinfectants based on pyridoxal oxime derivatives", Data in Brief, vol. 15, str. 738-741, 2017. [Online]. Dostupno na: https://urn.nsk.hr/urn:nbn:hr:184:455911. [Citirano: 22.10.2024.]