prikaz prve stranice dokumenta The Efficacy of an Energy-Restricted Anti-Inflammatory Diet for the Management of Obesity in Younger Adults
  Download
PDF 608.55 KB
Scientific paper - Original scientific paper
The Efficacy of an Energy-Restricted Anti-Inflammatory Diet for the Management of Obesity in Younger Adults
Nutrients, 12 (2020), 11; 3583. https://doi.org/10.3390/nu12113583
Kenđel Jovanović, Gordana; Mrakovčić-Šutić, Ines; Pavičić Žeželj, Sandra; Šuša, Branislav; Rahelić, Dario; Klobučar Majanović, Sanja

Cite this document

Kenđel Jovanović, G., Mrakovčić Šutić, I., Pavičić Žeželj, S., Šuša, B., Rahelić, D. & Klobučar Majanović, S. (2020). The Efficacy of an Energy-Restricted Anti-Inflammatory Diet for the Management of Obesity in Younger Adults. Nutrients, 12. (11). doi: 10.3390/nu12113583

Kenđel Jovanović, Gordana, et al. "The Efficacy of an Energy-Restricted Anti-Inflammatory Diet for the Management of Obesity in Younger Adults." Nutrients, vol. 12, no. 11, 2020. https://doi.org/10.3390/nu12113583

Kenđel Jovanović, Gordana, Ines Mrakovčić Šutić, Sandra Pavičić Žeželj, Branislav Šuša, Dario Rahelić and Sanja Klobučar Majanović. "The Efficacy of an Energy-Restricted Anti-Inflammatory Diet for the Management of Obesity in Younger Adults." Nutrients 12, no. 11 (2020). https://doi.org/10.3390/nu12113583

Kenđel Jovanović, G., et al. (2020) 'The Efficacy of an Energy-Restricted Anti-Inflammatory Diet for the Management of Obesity in Younger Adults', Nutrients, 12(11). doi: 10.3390/nu12113583

Kenđel Jovanović G, Mrakovčić Šutić I, Pavičić Žeželj S, Šuša B, Rahelić D, Klobučar Majanović S. The Efficacy of an Energy-Restricted Anti-Inflammatory Diet for the Management of Obesity in Younger Adults. Nutrients [Internet]. 2020 November 22 [cited 2024 December 07];12(11). doi: 10.3390/nu12113583

G. Kenđel Jovanović, I. Mrakovčić Šutić, S. Pavičić Žeželj, B. Šuša, D. Rahelić and S. Klobučar Majanović, "The Efficacy of an Energy-Restricted Anti-Inflammatory Diet for the Management of Obesity in Younger Adults", Nutrients, vol. 12, no. 11, November 2020. [Online]. Available at: https://urn.nsk.hr/urn:nbn:hr:184:027148. [Accessed: 07 December 2024]

Please login to the repository to save this object to your list.
Metadata
Title (english)The Efficacy of an Energy-Restricted Anti-Inflammatory Diet for the Management of Obesity in Younger Adults
AuthorGordana Kenđel Jovanović
AuthorInes Mrakovčić-Šutić
AuthorSandra Pavičić Žeželj
AuthorBranislav Šuša
AuthorDario Rahelić
AuthorSanja Klobučar Majanović
Author's institutionJosip Juraj Strossmayer University of Osijek
Faculty of Medicine Osijek
Author's institutionUniversity of Zagreb
School of Medicine
Author's institutionUniversity of Rijeka
Faculty of Medicine
(Department of Physiology, Immunology and Pathophxsiology)
Author's institutionUniversity of Rijeka
Faculty of Medicine
(Department of Internal Medicine)
Scientific / art field,
discipline and subdiscipline		BIOMEDICINE AND HEALTHCARE
Clinical Medical Sciences
Internal Medicine
Abstract (english)
There is growing evidence of the dietary impact on obesity-induced low-grade chronic inflammation and the associated chronic non-communicable diseases modification. We determined changes in body composition and cardiometabolic and inflammatory status of participants with obesity after 24 weeks of a dietary intervention based on an energy-reduced anti-inflammatory diet and examined the relationship of these changes with changes in the inflammatory potential of the diet. The anthropometric and body composition parameters of 81 participants (average age of 43 years, 74 women) were assessed. Metabolic status was determined using the glycemic and lipid statuses, and the cardiometabolic index and inflammatory status were determined using the concentration of high-sensitivity C-reactive protein (hs-CRP), interleukin 6 (IL-6), and tumor necrosis factor α (TNF-α). The inflammatory potential of the diet was assessed using the Dietary Inflammatory Index (DII®). Intervention with an anti-inflammatory diet resulted in a significant reduction in body weight and visceral adipose tissue and caused improvements in the participants’ cardiometabolic and inflammatory statuses. The anti-inflammatory diet was shown to be effective regarding obesity management. The study data could advance current scientific knowledge in the field of inflammation and diet, provide guidelines for obesity management, and find its application in routine clinical practice.
Keywords (english)
Languageenglish
Publication typeScientific paper - Original scientific paper
Publication statusPublished
Peer reviewPeer review - international
Publication versionPublished version
Journal titleNutrients
Numberingvol. 12, no. 11, 3583
e-ISSN2072-6643
DOIhttps://doi.org/10.3390/nu12113583
URN:NBNurn:nbn:hr:184:027148
Publication2020-11-22
Document URLhttps://www.mdpi.com/2072-6643/12/11/3583
Type of resourceText
Access conditionsOpen access
Terms of useLicence Attribution 4.0 International (CC BY 4.0) icon
Created on2020-12-15 12:56:40