Gašić, Uroš M.; Natić, Maja M.; Mišić, Danijela M.; Lušić, Darija V.; Milojković-Opšenica, Dušanka M.; Tešić, Živoslav Lj.; Lušić, Dražen
Cite this document
Gašić, U. M., Natić, M. M., Mišić, D. M., Lušić, D. V., Milojković Opšenica, D. M., Tešić, Ž. Lj. & Lušić, D. (2015). Chemical markers for the authentication of unifloral Salvia officinalis L. honey. Journal of Food Composition and Analysis, 44., 128-138. doi: 10.1016/j.jfca.2015.08.008
Gašić, Uroš M., et al. "Chemical markers for the authentication of unifloral Salvia officinalis L. honey." Journal of Food Composition and Analysis, vol. 44, 2015, pp. 128-138. https://doi.org/10.1016/j.jfca.2015.08.008
Gašić, Uroš M., Maja M. Natić, Danijela M. Mišić, Darija V. Lušić, Dušanka M. Milojković Opšenica, Živoslav Lj. Tešić and Dražen Lušić. "Chemical markers for the authentication of unifloral Salvia officinalis L. honey." Journal of Food Composition and Analysis 44 (2015): 128-138. https://doi.org/10.1016/j.jfca.2015.08.008
Gašić, U. M., et al. (2015) 'Chemical markers for the authentication of unifloral Salvia officinalis L. honey', Journal of Food Composition and Analysis, 44, pp. 128-138. doi: 10.1016/j.jfca.2015.08.008
Gašić UM, Natić MM, Mišić DM, Lušić DV, Milojković Opšenica DM, Tešić ŽLj, and sur.. Chemical markers for the authentication of unifloral Salvia officinalis L. honey. Journal of Food Composition and Analysis [Internet]. 2015 December [cited 2024 August 19];44:128-138. doi: 10.1016/j.jfca.2015.08.008
U. M. Gašić, et al., "Chemical markers for the authentication of unifloral Salvia officinalis L. honey", Journal of Food Composition and Analysis, vol. 44, pp. 128-138, December 2015. [Online]. Available at: https://urn.nsk.hr/urn:nbn:hr:184:529968. [Accessed: 19 August 2024]