Scientific paper - Preliminary note / Short communication
Economical, Environmental and Ethical Impact of Food Wastage in Hospitality and Other Global Industries
JAHR - European Journal of Bioethics, 9 (2018), 1; 25-42. urn:nbn:hr:184:482781


Cite this document

Racz, A., Vasiljev Marchesi, V. & Crnković, I. (2018). Economical, Environmental and Ethical Impact of Food Wastage in Hospitality and Other Global Industries. JAHR - European Journal of Bioethics, 9. (1), 25-42. Retrieved from https://urn.nsk.hr/urn:nbn:hr:184:482781

Racz, Aleksandar, et al. "Economical, Environmental and Ethical Impact of Food Wastage in Hospitality and Other Global Industries." JAHR - European Journal of Bioethics, vol. 9, no. 1, 2018, pp. 25-42. https://urn.nsk.hr/urn:nbn:hr:184:482781

Racz, Aleksandar, Vanja Vasiljev Marchesi and Ivana Crnković. "Economical, Environmental and Ethical Impact of Food Wastage in Hospitality and Other Global Industries." JAHR - European Journal of Bioethics 9, no. 1 (2018): 25-42. https://urn.nsk.hr/urn:nbn:hr:184:482781

Racz, A., Vasiljev Marchesi, V. and Crnković, I. (2018) 'Economical, Environmental and Ethical Impact of Food Wastage in Hospitality and Other Global Industries', JAHR - European Journal of Bioethics, 9(1), pp. 25-42. Available at: https://urn.nsk.hr/urn:nbn:hr:184:482781 (Accessed 09 August 2022)

Racz A, Vasiljev Marchesi V, Crnković I. Economical, Environmental and Ethical Impact of Food Wastage in Hospitality and Other Global Industries. JAHR - European Journal of Bioethics [Internet]. 2018 [cited 2022 August 09];9(1):25-42. Available at: https://urn.nsk.hr/urn:nbn:hr:184:482781

A. Racz, V. Vasiljev Marchesi and I. Crnković, "Economical, Environmental and Ethical Impact of Food Wastage in Hospitality and Other Global Industries", JAHR - European Journal of Bioethics, vol. 9, no. 1, pp. 25-42, 2018. [Online]. Available at: https://urn.nsk.hr/urn:nbn:hr:184:482781. [Accessed: 09 August 2022]

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