Scientific paper - Original scientific paper
The Effect of Chewing a Sugar-Free Gum After Oatmeal on the Postprandial Glycaemia – A Cross-Over Study

Vuletic, Lea; Klaic, Marija; Spalj, Stjepan; Peros, Kristina (2017)
Cite this document...

Vuletic, L., Klaic, M., Spalj, S. & Peros, K. (2017). The Effect of Chewing a Sugar-Free Gum After Oatmeal on the Postprandial Glycaemia – A Cross-Over Study. Romanian Journal of Diabetes Nutrition & Metabolic Diseases, 24. (2), 127-135. doi: 10.1515/rjdnmd

Vuletic, Lea, et al. "The Effect of Chewing a Sugar-Free Gum After Oatmeal on the Postprandial Glycaemia – A Cross-Over Study." Romanian Journal of Diabetes Nutrition & Metabolic Diseases, vol. 24, no. 2, 2017, pp. 127-135. https://doi.org/10.1515/rjdnmd

Vuletic, Lea, Marija Klaic, Stjepan Spalj and Kristina Peros. "The Effect of Chewing a Sugar-Free Gum After Oatmeal on the Postprandial Glycaemia – A Cross-Over Study." Romanian Journal of Diabetes Nutrition & Metabolic Diseases 24, no. 2 (2017): 127-135. https://doi.org/10.1515/rjdnmd

Vuletic, L., et al. (2017) 'The Effect of Chewing a Sugar-Free Gum After Oatmeal on the Postprandial Glycaemia – A Cross-Over Study', Romanian Journal of Diabetes Nutrition & Metabolic Diseases, 24(2), pp. 127-135. doi: 10.1515/rjdnmd

Vuletic L, Klaic M, Spalj S, Peros K. The Effect of Chewing a Sugar-Free Gum After Oatmeal on the Postprandial Glycaemia – A Cross-Over Study. Romanian Journal of Diabetes Nutrition & Metabolic Diseases [Internet]. 2017 [cited 2019 August 21];24(2):127-135. doi: 10.1515/rjdnmd

L. Vuletic, M. Klaic, S. Spalj and K. Peros, "The Effect of Chewing a Sugar-Free Gum After Oatmeal on the Postprandial Glycaemia – A Cross-Over Study", Romanian Journal of Diabetes Nutrition & Metabolic Diseases, vol. 24, no. 2, pp. 127-135, 2017. [Online]. Available at: https://urn.nsk.hr/urn:nbn:hr:184:623443. [Accessed: 21 August 2019]